I decided to get some food while I was out and about today and since one of my errands took me to an area where the handiest thing was and Au Bon Pain so that is where I went. I asked for a steak sandwich and was directed over to a warmer to get a sandwich from there. Now I could go on for hours about how this is not quality, nor is this very good service, but hell it's a franchise what did I really expect (that's a whole different rant altogether). So I take my sandwich and proceed to eat it and I have to admit, for what it is it wasn't really bad, sure there was too much jalapeno for me to finish it let alone enjoy it after a few minutes, but it was palitable.
Now as I sat there eating my mediocre sandwich I am looking over the menu behind the counter and more specifically the pictures of the food and that got me thinking. Why are those pistures such good advertising. We all know that the food will never look that nice, after all the food in those ads is crafted by the exectutive chefs of the company and photgraphed by professionals. it's something I've never been able to get a really satisfactory answer for so it continues to bug me.
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